Let's Eat!
Welcome to Green Eyes Kitchen, a space to explore and taste the variety of vegetarian cuisine using spices and flavor profiles inspired by cuisine from around the world.
I'm Danielle, the creator of Green Eyes Kitchen.
Welcome to Green Eyes Kitchen, a space to explore and taste the variety of vegetarian cuisine using spices and flavor profiles inspired by cuisine from around the world.
I'm Danielle, the creator of Green Eyes Kitchen.
Chickpea-Potato-Spinach in a Spiced Tomato Broth
Garbanzo-Patatas-Espinaca en un caldo de tomates y especias
Spinach-Zucchini Soup with Garlic-Herb Croutons
Sopa de espinaca y calabcin con crutón de ajo y heirbas
Lentil Stew with Onion-Garlic-White Sweet Potato
Thai Red Curry Vegetable Sopu with a Cabbage-Radish-Pea-Mint Slaw
Mushroom-Scallion Dumpling Soup in Mushroom Broth
Black Bean-Sweet Potato-Red Pepper Stew with Avocado
Frijoles negros-Boniatos-Pimiento Rojo Sopa con Aguacate
Tomato Chickpea with Mango Salsa
Served with avocado and rice
Lentil Curry
Chickpea Putanesca
